This is what I’ve been taking for lunch all week. This salad has a lot of different tastes going on, which keeps me from getting bored. I think you can also alter it a lot based on what you like and what you have around. Switch the edamame for chickpeas, or cherries instead of theRead more
Since no meal is complete without a little something sweet (life lessons from my Grandma!), we had Zucchini Nut (open face) Sandwich Cookies for dessert at the Women’s Retreat on Saturday. I’m a big fan of these cookies. They’re kind of like an oatmeal cookie, with cinnamon and oats. They’re chewy, nutty and delicious. ThenRead more