This was also the first time I’ve created a vegan baked good. I was very skeptical. I mean butter and eggs are the best friends of a baker! Fortunately, this recipe was surprisingly amazing. A friend said you wouldn’t even know they were vegan. My dad, dessert connoisseur that he is, said that these Toasted Coconut cupcakesRead more
In honor of my uncle’s 40th birthday on Sunday, his wife asked me to bake cupcakes for them to take to church as a surprise celebration for him. Ken isn’t much a of a sweets eater, but when it comes to that side of the family nothing says birthday like German Chocolate Cake. My grandpaRead more
I’ve been wanting to make coconut macaroons for ages but for some reason I never got around to it. I think in part because I was skeptical about the seeming simplicity of the recipe. Four ingredients! In a cookie?! Too easy to be super tasty. However, since it’s Passover, I decided to embrace the simplicity.Read more