I haven’t been to Sweden, but I’m pretty sure I’d love the food (then again you’d be hard pressed to find a country where I wouldn’t love the food). This cake has a subtle sweetness that highlights the sweet apples. It’s moist and spiced with cardamom and is the perfect tea-time cake. This wasRead more
This chicken is awesome. It’s super flavorful, easy to whip together, and oh so yummy! It reminds me a little of the Island Lime and Coconut Chicken I’ve made in the past, but the yogurt in this adds a great slightly tangy taste. You can throw this in a ziploc bag (double bag, just toRead more
These oatcakes are dense and hearty and filled with oat-y goodness. I wasn’t sure what I thought of these at first, but they definitely grew on me. They aren’t muffins, they’re way too dense and substantial to be muffins. But that makes them a great breakfast or snack, they have serious staying power. These areRead more
I am not a raisin fan. Golden raisins are alright, but regular raisins are just not my thing. Despite this, I made these Oatmeal Raisin Cookies, and they are quite tasty. I think they’d be even better without the raisins, but an Oatmeal-Raisin lover I know said these are delicious. If you have a splitRead more
Mom had a no good, very bad day yesterday, so I told her I’d treat her today. When I saw this scone recipe I knew it’d be a great way to start the day and make her feel taken care of. These scones are very subtly sweet, so if you’re into sweet baked goods forRead more