Overnight Streusel French Toast

Overnight Streusel French Toast (A Seat at the Table)

Overnight guests are wonderful.  Whether it’s family or friends, it’s always nice to be able to host people in your home.  However you never want to spend much time in the kitchen when you could be spending it relaxing with your guests.  This is a great dish to serve guests because you can prepare itRead more

Rhubarb Berry Crisp

Rhubarb Berry Crisp (A Seat at the Table)

This was another great recipe from Carroll Cafe.  Rhubarb is a great spring plant.  It looks like red celery and has a very intense tart flavor when raw.  I love baking with rhubarb because the tart flavor works so well in a variety of uses, like pie, bars, scones, and this crisp.  This crisp usesRead more

Strawberry and Cream Brown Sugar Cookies

Stawberry and Cream Brown Sugar Cookie (A Seat at the Table)

Holy yum.  These cookies are like strawberry shortcake/cheesecake in a soft, individually portioned cookie.  The flavors complement each other perfectly without being too sweet.  The cookies are tender and moist with just the right amount of brown sugar flavor.  Topped with a cream cheese frosting and a bright red strawberry, these are the perfect treatRead more

Brown Sugar Oatmeal Cookies

These cookies are simple, yet exquisite.  The brown sugar tastes caramelized, giving a rich toffee flavor and nice chewy texture that goes well with the oats.  These are definitely going to be one of my go-to cookies.  It’s especially good for anyone who isn’t that into chocolate.  While obviously cookies are always best when eatenRead more