This is a great recipe to keep in your back pocket. It’s really simple to throw together and makes for a great, fuss-free salad dressing. I love the salty-sweet-sesame flavor. Definitely a keeper!
Asian Sesame Salad Dressing
Makes about 1 cup (serves 15)
Adapted from MyRecipes.com
- 3/4 cup canola oil
- 6 Tbsp white wine vinegar
- 3 Tbsp soy sauce
- 1 1/2 Tbsp sugar
- 1 1/2 tsp sesame oil
Combine all ingredients in a jar and shake vigorously until sugar has dissolved.
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